Apr. 27th, 2025

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The USDA has withdrawn its plan to limit salmonella levels in raw poultry, which was part of a Biden Administration effort to prevent food poisoning from contaminated meat. The proposed rule would have required poultry companies to keep salmonella bacteria under a certain threshold and test for specific strains associated with illness. This decision halts the initiative aimed at enhancing food safety standards in the poultry industry. ExpandRead more... )

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chuka_lis

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